User: "How can I make sure my steak is perfectly seared?"
GPT response: "To sear a steak perfectly, make sure the steak is at room temperature before cooking. Heat a skillet or grill to high heat, and season the steak with salt and pepper. Add the steak to the skillet or grill and don't touch it for at least 2-3 minutes. Flip the steak and cook for an additional 2-3 minutes for medium-rare. Let the steak rest for a few minutes before slicing and serving."
